Nutri-Nation Functional Foods

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Job Description

Before we could begin construction of this food production and distribution facility it was necessary to raise the footprint by one foot. The building includes 8,800 sq.ft. of office and mezzanine space, a 900 sq.ft. cold room, a 12,000 sq.ft. hot chocolate room, 9,200 sq.ft. of production area including a concrete slab mezzanine, a 900 sq.ft. roof top patio, and a future tenancy area of 3,800 sq.ft.. Interior finishes include carpet and ceramic flooring in the office area.

http://www.nutri-nation.com

Project Details

Location: 
Port Coquitlam, BC
Client: 
Nutri-Nation Functional Foods
Size : 
67,500 sq. ft.
Completion Date: 
February 2013
Project Value: 
under $5 million
Categories: 
  • INDUSTRIAL
  • Cold Storage

About

Wales McLelland Construction has been operating in Vancouver for over 40 years with professional expertise in General Contracting, Design-Build, Construction Management, sustainable and LEED™ building, tilt-up construction, and pre-design planning and consulting services. 

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